Mediterranean Diet Month and a Moroccan menu with chef Amy Riolo
WASHINGTON (ABC7) —
May is Mediterranean Diet Month, celebrating the diet that many studies claim to increase longevity and reduce risk of disease. Award-winning chef Amy Riolo, author of “The Ultimate Mediterranean Diet Cookbook,” joined us with a few of her favorite Moroccan recipes. Complete recipes can be found here.
- Harira Soup
- Moroccan Style Grilled Tuna
- Moroccan Salads
- Orange Dessert with Honey and Cinnamon